Pigeons are stout-bodied birds with short necks and short slender bills with a fleshy cere. In culinary terminology, squab is a young domestic pigeon or its meat. The meat is widely described as tasting like dark chicken. The term is probably of Scandinavian origin; the Swedish word skvabb means "loose, fat flesh". It formerly applied to all dove and pigeon species, such as the Wood Pigeon, the Mourning Dove, and the now-extinct Passenger Pigeon, and their meat. More recently, squab meat comes almost entirely from domesticated pigeons. The meat of dove and pigeon gamebirds hunted primarily for sport is rarely called squab.
The practice of domesticating pigeon as livestock may have come from the Middle East; historically, squabs or pigeons have been consumed in many civilizations, including Ancient Egypt, Rome and Medieval Europe. Although squab has been consumed throughout much of recorded history, it is generally regarded as exotic, not as a contemporary staple food; there are more records of its preparation for the wealthy than for the poor.
The modern squab industry uses utility pigeons. Squabs are raised until they are roughly a month old, when they reach adult size but have not yet flown, before being slaughtered.
Benefits Pigeon Meat (Squab) For Health
The Nutrients in one Raw Meat-Only Squab which is about 168 grams are:
- Vitamin A
- Vitamin B1, Thiamin (good amount)
- Vitamin B2, Riboflavin (good amount)
- Vitamin B3, Niacin (large amount)
- Vitamin B5, Pantothenic Acid
- Vitamin B6, Pyridoxine (good amount)
- Vitamin B9, Folate
- Vitamin B12, Cobalamin
- Vitamin C (good amount)
- Protein (large amount)
- Calcium
- Iron (good amount)
- Phosphorus (large amount)
- Selenium (good amount)
- Zinc (good amount)
- Copper (large amount)
- Natural Fats
- Cholesterol (large amount)
- Magnesium
- Manganese
- Potassium
- Sodium
- Omega 3 Fatty Acids
- Omega 6 Fatty Acids
- Calories
Protein:
- Improves Immune system function
- Supports Healthy skin
- Supports Healthy nails
- Supports Healthy hair
- Supports enzyme production
- Reduces weight loss
- Lowers chances of fatigue
- Lowers chance of weakness
- Improves healthy development
- Supports blood clotting
- Improves healthy growth
Vitamin B3:
- Lowers Bad Cholesterol Levels (LDL)
- Raises Good Cholesterol Levels (HDL)
- Normalizes Blood Sugar Levels
- Supports Healthy Fat process
- Reduces Weakness
- Normalizes appetite
- Reduces skin infections
- Reduces digestive issues
- Provides Healthy Energy
- Improves Skin health
Copper:
- Reduces tissue damage
- Supports bone health
- Supports thyroid gland function
- Support Nerves health
- Increases Good Cholesterol (HDL)
- Decreases Bad Cholesterol (LDL)
- Reduces Fatigue
- Reduces Weakness
Vitamin B6:
- Supports Brain Function
- Provides Healthy Energy
- Reduces Risk of Heart attack
- Supports Nervous system
- Protects from homocysteine build-up
- Reduces fatigue
- Lowers chance of anemia
- Helps protect from eczema
- Helps protect from dermatitis
- Supports healthy skin
- May reduce seizures
Iron:
- Improves Oxygen distribution
- Improves Immune System
- Provides Healthy energy
- Reduces fatigue
- Reduces weakness
- Improves concentration ability
- Lowers chance of infections
- Supports healthy hair
- Reduces Dizziness
- Lowers chances of headaches
- Strengthens nails
- Protects from apathy
- Lowers risks of depression
Zinc:
- Helps prevent warts
- Helps cure from warts
- Improves Immune system function
- Supports cell growth
- Improves Wound Healing
- Improves smelling ability
- Improves tasting ability
- Normalizes blood sugar level
- Regulates metabolism
- Normalizes appetite
- Reduces depression
- Supports healthy growth in children
- Protects from frequent colds
- Protects from frequent infections
Vitamin B1:
- Regulates Energy Supplies
- Supports Healthy Heart Function
- May Increase appetite
- Reduces Numbness in Legs
- Supports Muscles
- Supports Nervous system
- Supports Cardiovascular function
Selenium:
- Protects from free radicals
- Improves thyroid function
- Reduces risk of joint inflammation
- Lowers chances of muscle pain
- Reduces weakness
- Protects from skin discoloration
- Protects from hair discoloration
- Lowers risk of some cancers
- Reduces risk of heart disease
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